SKU:THE AUTHENTIC FOOD TOURS
Le Marais: Curated Bakeries and Pastries Tour
Le Marais: Curated Bakeries and Pastries Tour
- Led by our passionate and insightful local guides
- Expert, independent artisans. Carefully curated for the quality of their craft.
- Le Marais District
In 1674, “L’art de bien Traiter” by the mysterious French figure that hides behind the initials “L.S.R” defines desserts as the moment where “minds are awakened, witty sayings are spoken, and the most delightful news is uttered; where the best jests are made, and where are formed the parties for visits, games, and walks.”
This perfectly encapsulates the spirit that flows through the numerous sweet artisans of Le Marais. We’ve carefully selected the finest pastry shops in Paris to give you a taste of that spirit through its most delicious sweet creations, from well-known classics made by state-of-the-art artisans, to cutting-edge hidden gems in the new Parisian pastry scene.
MEETING POINT
- Starting point is 18 Rue de Turbigo 75002 Paris
- Up to 8 participants
- Tour lasts 3 hours
Taught in English, French or Spanish
- If you have any questions, special requests, or encounter any issues finalizing your reservation, please contact us.
Insight into the experience
Discover the Best Pastries of Paris
Detailed Overview of Le Marais
Curated Bakeries and Pastries Tour
What you will taste
You will taste various pastries and viennoiseries at six different locations, including the oldest pastry shop in the country, from well-known classics like the Paris-Brest or Saint-Honoré, made by state-of-the-art chefs, to cutting-edge hidden gems of the new Parisian pastry scene.
What you will see
Le Marais is one of the oldest neighborhoods in Paris, known for its cobblestone streets and grand hôtels particuliers, blending rich history with vibrant, modern life.
As you explore, you’ll visit the beautifully preserved Hôtel de Sully, a 17th-century aristocratic residence with its hidden garden leading to the Place des Vosges: one of the oldest squares in Paris. You’ll also discover the stunning Église Saint-Paul-Saint-Louis, designed by Julien Hardouin-Mansart, the architect behind the Palace of Versailles, as well as the Jewish quarter and the lively Rue Montorgueil where you'll admire the paintings of Paul Baudry, the painter behind the Opera Garnier, in the oldest pastry shop in France.
Along the way, you'll pass the legendary home of Nicolas Flamel, one of the oldest houses in Paris and admire the modern architecture of the Centre Pompidou.
What you will learn
Our expert guides will share fascinating insights into the French terroirs, the history of Parisian monuments, and the men and women behind them. You’ll discover the stories and anecdotes behind each sweet creation you taste, and how they shaped Le Marais into the heart of Paris’s pastry scene, from the oldest pastry shop in France to the finest modern-day artisans.
OUR REVIEWS
What Our Guests Are Saying
Dive into
The stages of your Food Tour
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First step
Your experience begins with a taste of our favorite vienoiseries in the area, croissants, pains au chocolats, brioches... with a modern twist.
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Second step
Next, you'll stroll through the vibrant Rue Montorgueil, a historical hub of culinary artisans. Here, you’ll taste pastries crafted by renowned pastry chefs such as Nina Métayer, Nicolas Guercio, and Pierre Chirac in an innovative pastry shop where new creations are gathered daily from the best pastry chefs around town.
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Third step
Just a few minutes away, you'll get to taste a Saint Honoré, and a Baba au Rhum in the very place where it was invented over 300 years ago: Paris’s oldest pastry shop, founded in 1730 by the official pastry chef of Louis XV. As you savor these historic desserts, admire the beautiful interiors designed by Paul Baudry, the artist behind the frescoes of the Opéra Garnier.
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Fourth step
Your journey continues into the heart of Le Marais. Along the way, you’ll pass by the legendary house of Nicolas Flamel, explore charming hidden passages, and admire the impressive 17th-century National Archives.
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Fifth step
Your tour concludes with a visit to our favorite bakery in town, where you’ll enjoy one final tasting: a signature pastry of your choice, like a pistachio millefeuille, a slice of flan, or a tiramisu turned into an entremets. Enjoy this last treat while discovering la Place des Vosges and l’Hôtel de Sully.
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Sixth step
Just before entering the Jewish neighborhood, you’ll stop at what we consider to be one of the last hidden gem pastry shops of the area. Known by locals for its extraordinary balance of flavors, impeccable technique, and dedication to seasonal ingredients, this place is a well-kept secret.
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Seventh step
Your tour concludes with a visit to our favorite bakery in town, where you’ll enjoy one final tasting: a signature pastry of your choice, like a pistachio millefeuille, a slice of flan, or a tiramisu turned into an entremets. Enjoy this last treat while discovering la Place des Vosges and l’Hôtel de Sully.
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